5 Things to Know About Miles Davis's Cookin'

  1. The title Cookin’ came from Miles Davis himself. He said, “After all, that’s what we did — came in and cooked.”

  2. The album was recorded in a single session. The band played live in the studio with no overdubs or fixes.

  3. It captures the group’s relaxed, spontaneous chemistry. The performances feel like a late-night jam, not a polished studio product.

  4. Cookin’ is part of a series of four albums from the same sessions. The others are Relaxin’, Workin’, and Steamin'.

  5. The music is straight-ahead hard bop with no filler. Every track swings hard and shows the band at its peak.

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